The history of Brio Fruits
Brio Fruits is a brand created in 1975, with the initial objective of satisfying the French market, the destination to which all our fruit was shipped in our origins. Subsequently, new markets were opened and from the year 2002, our expansion was consolidated.
Since our foundation in 1975, we have been a family business, now in our third generation. Our motivated staff and constant striving for high quality are the basis of our success, making BRIO Fruits not only a family business but also one of the leading citrus growers in Spain.
The exclusive quality of BRIO FRUITS oranges is a result of the experience, professionalism and care that our experts give to each fruit at every stage of their production process. This quality is guaranteed by our philosophy of providing maximum satisfaction to each and every customer.
Quality is our obligation and our promise for reliability. Quality is one of the most important attributes of our company’s products, differentiating us and allowing us to stand out in our trade.Read More
Since our foundation in 1975, we have been a family business, now in our third generation. Our motivated staff and the constant pursuit of high quality are the basis of our success.Read More
Eating fruit is healthy, but we offer much more, with sweet, natural, fresh and pure products. Our products, born from nature for human indulgence, represent freshness and healthy enjoyment.Read More
For Brio, citrus fruits such as lemon are also important. This fruit, rich in Vitamin C, is extremely important in our diet.
At Brio we want to bring the finest lemons to your table, contributing mineral salts and their low caloric value, making this fruit the ideal complement to your dishes.
Lemons: 40x30x12,5cm – 7Kg Brutos
Our watermelon is the queen of spring/summer every year. Both the black and striped seedless varieties are an evolution from the classic watermelon, meaning you enjoy more, since it’s much easier to eat.
Watermelons have low calories and a high water content, as well as a good supply of vitamins and minerals. They are also very tasty, with a fragrance that’s difficult to forget.
Mangos are considered one of the best tropical fruits, thanks to their exquisite and juicy flavour. Very sweet and refreshing. They are also medicinal fruits that tone the heart, eliminate toxins and prevent premature ageing.
High water-content fruit. With a sweet flavour, and providing a good source of natural fructose. Pomegranates stand out for their numerous health benefits and their versatility in the kitchen.
Our persimmon, with its high nutritional value. Its colour, sweet flavour and fleshy pulp make the persimmon a very attractive fruit. They provide a significant amount of carbohydrates, and are rich in fibre. They also help to maintain healthy skin.